Laba Rice Porridge Festival

Laba Rice Porridge Festival

Have you heard of “Laba Rice Porridge Festival” before? Do you know what does Chinese people eat on such festival? Today I would like to post an article about it.

The day si also known as the Laba Rice Porridge Festival. The Laba this year falls on Jan 2. Three major customs on Laba are ancestor worship, eating Laba rice porridge and making Laba garlic.

The worship of ancestors, called “腊” in Chinese, and the sacrifice for the gods, called “蜡“, both frequently took place in the 12th month, which led to the traditional name of the month: la yue. And the day of sacrifice is called la ri.

The main ingredients of the Laba porridge are rice and sticky rice; people also add sugar, red dates, lotus seeds, walnuts, chestnuts, almonds, longans, hazelnuts, raisins, red beans, peanuts, water caltrops, roseleaf and other various materials to make the porridge special.

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This article is contributed by Beidou Overseas Business Department. Welcome to forward.

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